Ikhithi Yokuhlola ye-albumin (GA) e-Glycated
Izinzuzo
1.Ukunemba okuphezulu
2.Ikhono eliqinile lokulwa nokuphazamiseka
3.Ukuzinza okuhle
Umgomo wokutholwa
I-GA ingakhombisa izinga elimaphakathi likashukela wegazi ezinsukwini eziyi-15-19 ezedlule, okungukuthi emasontweni ama-2-3 edlule, futhi iyinkomba enhle kakhulu yokusetshenziswa emtholampilo ekuhloleni ushukela wegazi, ekuxilongeni okungeziwe kwesifo sikashukela kanye nokulawulwa kwamazinga kashukela egazini kushukela. iziguli.Ngokusondelana okuqinile kwamazinga e-glucose ahlukene kune-hemoglobin ye-glycated kanye nezinguquko zangaphambili, i-albhamuin ye-glycated ingaqashwa kusenesikhathi ukuze kutholakale izinguquko ezingazinzile zeglucose.I-GA inenzuzo kakhulu ekuqondeni amazinga kashukela wegazi esikhathini esifushane, ikakhulukazi izinguquko ezisheshayo kumazinga eglucose yegazi kanye nemiphumela yokwelapha yemithi ehambisanayo.
Kuyasebenza
I-Hitachi 7180/7170/7060/7600 i-automatic biochemical analyser, Abbot 16000, OLYMPUS AU640automatic biochemical analyzer
Ama-reagents
I-Reagent | Izingxenye | Izigxivizo |
GA | Ama-reagents (R1) | |
Ibhafa ye-ADA | 20 mmol/L | |
I-PRK | 200KU/L | |
I-HTBA | 10 mmol/L | |
Ama-reagents 2(R2) | ||
I-FAOD | 100KU/L
| |
I-Peroxidase | 10KU/L
| |
4-Aminoantipyrine | 1.7 mmol/L
| |
I-ALB | Ama-reagents 1 (R1) | |
I-Succinic acid buffer | 120mmol/L
| |
Phakathi kwama-80 | 0.1% | |
Ama-reagents 2 (R2) | ||
I-Succinic acid buffer | 120mmol/L
| |
Bromocresol onsomi | 0.15 mmol/L
|
Ezokuthutha nokugcina
Ezokuthutha:I-ambient
Isitoreji :2-8℃ futhi ivikelwe ekukhanyeni.Uma esevuliwe, ama-reagents azinzile inyanga eyodwa
Impilo Yeshelufu:1 unyaka